/page/2
imperfectatbest:

Peanut Butter Banana Oatmeal Squares
Ingredients:
1 1/2 cup of quick cooking oats
1/4 cup packed light brown sugar
1 tsp baking powder
1/2 teasp salt
1 tsp ground cinnamon
1 tsp vanilla extract
1/2 cup milk (I’d use rice milk or skim)
1 egg
1 banana
1/4 cup creamy peanutbutter (natural or organic)
Directions:
Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
Add in the vanilla extract, milk and egg. Mix the ingredients together.
Then add in the mashed banana and peanut butter. Combine all of the ingredients.
Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
Cut into squares and enjoy!

imperfectatbest:

Peanut Butter Banana Oatmeal Squares

Ingredients:

  • 1 1/2 cup of quick cooking oats
  • 1/4 cup packed light brown sugar
  • 1 tsp baking powder
  • 1/2 teasp salt
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup milk (I’d use rice milk or skim)
  • 1 egg
  • 1 banana
  • 1/4 cup creamy peanutbutter (natural or organic)

Directions:

  1. Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
  2. Add in the vanilla extract, milk and egg. Mix the ingredients together.
  3. Then add in the mashed banana and peanut butter. Combine all of the ingredients.
  4. Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
  5. Cut into squares and enjoy!

(Source: healthinthemoment, via healthyisalwaysbetter)

imperfectatbest:

Peanut Butter Banana Oatmeal Squares
Ingredients:
1 1/2 cup of quick cooking oats
1/4 cup packed light brown sugar
1 tsp baking powder
1/2 teasp salt
1 tsp ground cinnamon
1 tsp vanilla extract
1/2 cup milk (I’d use rice milk or skim)
1 egg
1 banana
1/4 cup creamy peanutbutter (natural or organic)
Directions:
Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
Add in the vanilla extract, milk and egg. Mix the ingredients together.
Then add in the mashed banana and peanut butter. Combine all of the ingredients.
Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
Cut into squares and enjoy!

imperfectatbest:

Peanut Butter Banana Oatmeal Squares

Ingredients:

  • 1 1/2 cup of quick cooking oats
  • 1/4 cup packed light brown sugar
  • 1 tsp baking powder
  • 1/2 teasp salt
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup milk (I’d use rice milk or skim)
  • 1 egg
  • 1 banana
  • 1/4 cup creamy peanutbutter (natural or organic)

Directions:

  1. Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
  2. Add in the vanilla extract, milk and egg. Mix the ingredients together.
  3. Then add in the mashed banana and peanut butter. Combine all of the ingredients.
  4. Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
  5. Cut into squares and enjoy!

(Source: healthinthemoment, via healthyisalwaysbetter)

wholehealthfoods:

Spinach Coconut Chickpea Fritters

wholehealthfoods:

Spinach Coconut Chickpea Fritters

(via healthyisalwaysbetter)

sydx:

I love this.

sydx:

I love this.

(Source: finally-free-from-it-all, via mrsjackieo973)

imperfectatbest:

Peanut Butter Banana Oatmeal Squares
Ingredients:
1 1/2 cup of quick cooking oats
1/4 cup packed light brown sugar
1 tsp baking powder
1/2 teasp salt
1 tsp ground cinnamon
1 tsp vanilla extract
1/2 cup milk (I’d use rice milk or skim)
1 egg
1 banana
1/4 cup creamy peanutbutter (natural or organic)
Directions:
Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
Add in the vanilla extract, milk and egg. Mix the ingredients together.
Then add in the mashed banana and peanut butter. Combine all of the ingredients.
Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
Cut into squares and enjoy!

imperfectatbest:

Peanut Butter Banana Oatmeal Squares

Ingredients:

  • 1 1/2 cup of quick cooking oats
  • 1/4 cup packed light brown sugar
  • 1 tsp baking powder
  • 1/2 teasp salt
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup milk (I’d use rice milk or skim)
  • 1 egg
  • 1 banana
  • 1/4 cup creamy peanutbutter (natural or organic)

Directions:

  1. Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
  2. Add in the vanilla extract, milk and egg. Mix the ingredients together.
  3. Then add in the mashed banana and peanut butter. Combine all of the ingredients.
  4. Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
  5. Cut into squares and enjoy!

(Source: healthinthemoment, via healthyisalwaysbetter)

imperfectatbest:

Peanut Butter Banana Oatmeal Squares
Ingredients:
1 1/2 cup of quick cooking oats
1/4 cup packed light brown sugar
1 tsp baking powder
1/2 teasp salt
1 tsp ground cinnamon
1 tsp vanilla extract
1/2 cup milk (I’d use rice milk or skim)
1 egg
1 banana
1/4 cup creamy peanutbutter (natural or organic)
Directions:
Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
Add in the vanilla extract, milk and egg. Mix the ingredients together.
Then add in the mashed banana and peanut butter. Combine all of the ingredients.
Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
Cut into squares and enjoy!

imperfectatbest:

Peanut Butter Banana Oatmeal Squares

Ingredients:

  • 1 1/2 cup of quick cooking oats
  • 1/4 cup packed light brown sugar
  • 1 tsp baking powder
  • 1/2 teasp salt
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup milk (I’d use rice milk or skim)
  • 1 egg
  • 1 banana
  • 1/4 cup creamy peanutbutter (natural or organic)

Directions:

  1. Mix together the quick cooking oats, light brown sugar, baking powder, kosher salt and ground cinnamon.
  2. Add in the vanilla extract, milk and egg. Mix the ingredients together.
  3. Then add in the mashed banana and peanut butter. Combine all of the ingredients.
  4. Pour the mixture into a lightly greased 8 by 8 inch metal baking pan. Bake at 350 F degrees for 20 minutes.
  5. Cut into squares and enjoy!

(Source: healthinthemoment, via healthyisalwaysbetter)

wholehealthfoods:

Spinach Coconut Chickpea Fritters

wholehealthfoods:

Spinach Coconut Chickpea Fritters

(via healthyisalwaysbetter)

About:

Heidi :D
i love pretty much anythingg lol
but you can get to know me just through my tumblr <3
(:

Following: